Our menu

Modern dishes, inspired by the historic Cretan gastronomy. Lots of gluten-free options.

For appetite

€ 2.00

per person

€ 6.00

Strained yoghurt, cucumber, garlic and virgin olive oil (gluten-free). Accompanied with grilled pita bread

€ 6.00

Cretan fried potatoes in olive oil (gluten-free)

€ 6.50

Feta cheese, strained yogurt, virgin olive oil, local vinegar and chili (gluten-free). Served with grilled pita bread

€ 7.50

Served with caramelized onions, rock samphire pomade, aromatic oil, mustard leaves (gluten-free)

€ 8.00

With cream of aromatic yoghurt (gluten-free)

€ 8.50

With cream of aromatic yoghurt.

€ 9.00

Snails fried in virgin olive oil, rosemary, sea salt and local vinegar (gluten-free)

€ 9.50

Breaded in carob flour, served with tomato jam.

€ 9.50

With yellow pepper chutney and rose loukoumi (gluten-free)

€ 13.00

Fried squid* with tarama mousse and watercress.

€ 16.00

Shrimps* stewed in ouzo, tomato sauce, feta cheese and herbs (gluten-free)

€ 18.00

Grilled octopus* with chickpea cream, chickpea salad, olive oil lemon and tahini sauce (gluten-free)

From the earth

€ 10.50

Bulgur and herbs marinated with citrus vinaigrette, avocado, cherry tomatoes, pistachio, raw vegetables flavored with ginger vinaigrette and hemp oil.

€ 11.50

Variety of aromatic seasonal greens, bulb shaped roots, broccoli, green apple, sesame pasteli, pork apaki, cretan graviera cheese and caramelized tomato vinaigrette with grape verjuice (gluten-free)

€ 9.00

Tomato, cucumber, bell pepper, onion, olives, feta cheese, rock samphire, rusk, wild oregano and virgin olive oil (gluten-free)

€ 10.50

Green crispy salad with isberg and aromatic seasonal greens, crispy bacon, chicken, Cretan graviera cheese, croutons, sesame pasteli and mustard dressing (gluten-free)

From the pot

€ 12.50

Traditional moussaka in clay pot.

€ 15.50

Cooked in virgin olive oil, white wine, onion and local herbs. Served with fried potatoes (gluten-free)

€ 15.50

Local goat slow-cooked in wine, virgin olive oil, tomato and herbs. Accompanied by handmade pasta with anthotyro.

Pasta

€ 14.50

Multicoloured peppers, cretan gruyere, cream cheese, garlic, saffron, baby spinach

€ 15.50

Variety Mushrooms, onion, garlic, demi-glace, Cretan gruyere, truffle oil.

€ 19.00

Cretan homemade pasta with shrimps*, onion, tomato, ouzo, strained yoghurt and shrimp tartare.

From the sea

€ 29.00

Served with aromatic tarhana with fish broth and bisque.

€ 23.00

Fresh red snapper (500gr) served with grilled potatoes and grilled vegetables.

€ 21.00

Fresh Sea Bream (450gr) Served with grilled potatoes and grilled vegetables.

€ 18.50

Shrimp flavored with virgin olive oil, ginger and citrus. Served with green salad and salad with quinoa.

From the mountains

€ 13.00

Chicken fillet flavored with lime, ginger and Cretan herbs. Served with fried potatoes, grilled vegetables and pepper sauce with mustard. (gluten-free)

€ 16.00

14-day dry-aged mutton chops (gluten-free). Served with fried potatoes, grilled pita and tzatziki.

€ 13.00

Chicken fillet flavored with lime, ginger and Cretan herbs. Served with fried potatoes, grilled vegetables and pepper sauce with mustard. (gluten-free)

€ 19.00

Pork stable steak 700gr. Flavored with Cretan herbs. Served with fried potatoes, grilled vegetables and mushroom wine sauce (gluten-free)

€ 17.00

Lamb chops flavored with lime, ginger and Cretan herbs (gluten-free). Served with fried potatoes, pita and tzatziki.

€ 29.00

Denver steak 400gr dry-aged for 25 days. Served with baked potatoes, grilled vegetables and mushroom wine sauce. (gluten-free)

€ 34.00

Chuck eye steak 400gr dry-aged for 25 days. Served with baked potatoes, grilled vegetables and mushroom wine sauce. (gluten-free)

€ 48.00

Beef Rib Eye French cut 500gr dry aged 25 days. Served with baked potatoes, grilled vegetables and mushroom wine sauce. (gluten-free)

€ 85.00

Beef Tomahawk dry-aged for 25 days. Served with baked potatoes, grilled vegetables and mushroom wine sauce. (gluten-free) Price per kilo

For the kids

€ 8.50

Breaded chicken fillet. Served with fried potatoes and ketchup.

€ 7.50

For great digestion

€ 7.50

€ 7.00

Traditional Cretan dessert stuffed with soft cheese. Served with honey and cinnamon

Ice creams

€ 3.00

Fresh Banana ice cream with crispy biscuit and rich caramel flavor

€ 3.00

Made with fresh goat milk

€ 3.00

Made from fresh goat milk 

€ 3.00

Made with fresh goat milk

€ 3.00

Made with fresh goat milk 

€ 3.00

Made with fresh goat milk 

€ 3.00

Made with fresh goat milk 

€ 3.50

Made with oat milk 

€ 4.00

Made with fresh goat milk 

* frozen product

Reservations

Get ready for the next meal tasting at KASTRO Cretan Cuisine

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